
Hi there! I’m Mandy, the heart behind Honey Butter Kitchen — a warm and welcoming space where I share the recipes that make life a little sweeter (and a whole lot tastier). I grew up surrounded by the comforting smells and flavors of Italian, Korean, Dominican, Japanese, and classic American kitchens, and now I’m bringing those comforting, flavor-packed dishes to you.
Whether it’s a creamy pasta, sizzling bulgogi, sweet plantains, cozy miso soup, or the fluffiest pancakes, my goal is to make every recipe feel like home. If you love fusion flavors, comforting classics, and meals made with a whole lot of love (and maybe a little butter), you’re in the right place!

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Morir Soñando – The Iconic Dominican Summer Drink You Need to Try
Discover how to make Morir Soñando, the iconic creamy Dominican summer drink with fresh orange juice and milk. Easy, refreshing, and perfect for beating the heat!
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Mul Naengmyeon (Korean Cold Noodles in Broth) – Refreshing Summer Comfort!
Beat the summer heat with this easy Mul Naengmyeon recipe—Korean cold noodles in a tangy, icy broth topped with crisp veggies and egg. Light, refreshing, and ready in 30 minutes!
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Easy No-Bake Cheesecake Cups – A Simple, Sweet Treat!
These Easy No-Bake Cheesecake Cups are the perfect quick and delicious dessert! Creamy, rich, and made in just 15 minutes—no oven needed. Perfect for summer, parties, or anytime you need a sweet treat.